An Americana living, loving and eating in Milan and beyond
A Signorina Lives
A Signorina Loves
A Signorina Eats
A Signorina Staycations
A Signorina Travels
A Signorina Cooks
Jaclyn DeGiorgio
A Signorina Imbibes
December 7, 2017
January 22, 2018
An evening with GIASS gin and Daniel Canzian
A Signorina Eats
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A Signorina Travels
December 5, 2017
October 15, 2018
What I ate in Palermo
A Signorina Eats
December 5, 2017
January 31, 2018
ToscaNino Milano
A Signorina Loves
December 1, 2017
December 6, 2017
The new La Cucina Italiana magazine
A Signorina Loves
November 28, 2017
January 20, 2018
Christmas tea tasting at Dammann Frères Milano
A Signorina Travels
November 24, 2017
December 2, 2017
For the love of Vienna’s coffee houses
A Signorina Lives
November 16, 2017
January 3, 2018
A Yogini in the making: Casa Yoga Milano
A Signorina Travels
November 10, 2017
November 16, 2017
Exploring Vienna with Food Tours Vienna
A Signorina Eats
October 30, 2017
November 13, 2017
Deliveroo: To cook or not to cook?
A Signorina Eats
October 24, 2017
October 30, 2017
Bolliti by Cerea dinner at Excelsior Hotel Gallia
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An Americana living, loving and eating in Milan and beyond
